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South Korea Tea
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Tea History

Tea Notes

This green tea is plucked during the first flush, which yields the purest and freshest cup of tea. The finely twisted leaves give a crisp woodsy fragrance and infuse a marine quality with vegetal notes and citrus undertones. With a robust body and fresh spring taste, this savory green re-steeps well with a rich depth of flavors to explore.

Tasting Profile
Tea Details
mountain
Altitude
200 Meters
mountain
Region
Monte Albán
garden
Garden
mountain
Method
Orthodox/div>
mountain
Grade
mountain
Cultivar
Tea History

Tea Notes

This green tea is plucked during the first flush, which yields the purest and freshest cup of tea. The finely twisted leaves give a crisp woodsy fragrance and infuse a marine quality with vegetal notes and citrus undertones. With a robust body and fresh spring taste, this savory green re-steeps well with a rich depth of flavors to explore.

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Loose leaf tea and a kettle on a wooden table

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